Abstract
A field experiment entitled Effect of Organic Manures, Rhizobium and Bijamrit on Growth and Yield of Mungbean [Vigna radiata (L.) R. Wilczek]” was conducted at the Dr. B.R.C. Agricultural Research Station, Mandor, during Kharif 2024 on a loamy sand soil. The experiment was laid out in a Factorial Randomized Block Design (FRBD) with twelve treatment combinations replicated three times. The treatments comprised four organic manures, viz., FYM @ 6 t ha⁻¹, vermicompost @ 2 t ha⁻¹, poultry manure @ 0.75 t ha⁻¹, and Jivamrit @ 500 L ha⁻¹ (soil application) + 10% foliar spray at 30 DAS, along with three seed treatments, viz., Bijamrit @ 200 ml kg⁻¹ seed, Rhizobium @ 25 ml kg⁻¹ seed, and Bijamrit + Rhizobium. The results revealed that nutrient management through organic sources significantly influenced the growth and yield attributes of mungbean. Application of poultry manure @ 0.75 t ha⁻¹ significantly increased plant height, dry matter accumulation, branches per plant, pods per plant, grains per pod, grain yield, stover yield, and biological yield over the other organic manures; however, it remained statistically at par with vermicompost @ 2 t ha⁻¹. Similar trends were observed for seed protein content, available soil N, P, and K at harvest, and microbial population at harvest. The highest benefit-cost ratio (4.1) was recorded with poultry manure. Among the seed treatments, the combined application of Bijamrit @ 200 ml kg⁻¹ seed and Rhizobium @ 25 ml kg⁻¹ seed recorded the highest growth and yield attributes and was found statistically at par with Rhizobium @ 25 ml kg⁻¹ seed alone. The highest benefit-cost ratio (3.4) was also recorded under the combined application of Bijamrit and Rhizobium. The study concluded that the application of poultry manure @ 0.75 t ha⁻¹ along with seed treatment of Bijamrit @ 200 ml kg⁻¹ seed + Rhizobium @ 25 ml kg⁻¹ seed significantly enhanced mungbean yield and economic returns.
- PDF — print-ready version
- Aher, S.B., Lakaria, B., Singh, A.B., Kaleshananda, S., Ramana, S., Ramesh, K.and Yashona, D.S. (2019). Effect of organic sources of nutrients on performance of soyabean (Glycine max). Indian Journal of Agricultural sciences, 89(11): 1787-91.
- Alabadan, B. A., Adeoye, P. A. and Folorunso, E. A. (2009). Effects of different poultry wastes on physical, chemical and biological properties of soil. Caspian Journal Environmental Sciences, 7: 31-35.
- Babu, S., Singh, R., Avasthe, R.K., Yadav, G.S. and Rajkhowa, D.J. (2016). Intensification of maize (Zea mays)–based cropping sequence in rainfed ecosystem of Sikkim Himalayas for improving system productivity, profitability, employment generation and energy-use efficiency under organic management condition. Indian Journal of Agricultural Sciences, 86(6): 778-84.
- Bhargavi, Y., Sudhakar, P., Rajeswari,V. and Krishna,T.(2021). Influence of natural liquid organics on growth and biochemical attributes of blackgram (Vigna mungo L.). Journal of Pharmacognosy and Phytochemistry, 10(1): 759-767.
- Christina,B.B., Singh, S., Vinneetha,S.B. and Hepsibha, M. (2024).Effect oforganic manures on growth and yield of cowpea (Vigna unguiculata L.) varieties. Journal of Experimental Agriculture International, 46(6) : 409-416.
- Dahiya, P.K., Linnemann, A.R., VanBoekel, M.A.J.S., Khetarpaul, N., Grewal, R. B. and Nout, M. J. R., (2015). Mung bean: technological and nutritional potential, critical reviews in food science and nutrition, 55(5): 670-688.
- Devakumar, N., Rao, G.G.E., Shubha, S., Khan, I., Nagaraj and Gowda, S.B. (2008). Activities of organic farming research centre. Navile, Shimoga, University of Agriculture Sciences, Bengaluru, 12.
- Dhakal, Y., Meena, R.S. and Kumar, S., (2016). Effect of INM on nodulation, yield, quality and available nutrient status in soil after harvest of green gram.Legume Research.-an International Journal, 39(4): 590-594.
- Dhanoji, M.M., Meena, M.K. and Naik, M.C. (2018). Manure and plant extracts for foliar nutrition in organic farming: A Review. International Journal of Chemical Studies, 6(6): 1447-1454.
- DOA, Government of Rajasthan (2024). Rajasthan Agricultural Statistics at a glance.
- Faruque, A., Haraguchi, T., Hirota, O. and Rahman, M.A. (2000). Growth analysis, yield and canopy structure in maize-mungbean intercropping. Bulletin of Institute of Tropical Agriculture, Kyushu University, (23): 61-69.
- Fisher, R.A. and Yates, F. (1963). Statistical Tables, Oliver and Boyd, Edinburgh, Tweeddate Court, London (U.K).
- Gowthamchand, Ganapathi, N.J. and Soumya, T.M. (2019). Effect of bulky manures andfermentedliquidorganicson growth, yield,nutrientuptakeandeconomics of french bean (Phaseolus vulgaris L) under rainfed condition. International Journal of Agriculture, Environment and Biotechnology, 12(4): 361-368.
- Ingle, R.D., Shirale, S.T., Mane, S.S., Karle, A.S. and Ahire, R.D. (2024). Effect of organic manures on soil biological properties and productivity of chickpea (Cicer arietinum L.) under vertisol. International Journal of Research in Agronomy, 7(12): 376-379.
- Joshi, D., Gediya, K.M., Patel, J.S., Birari, M.M. and Gupta, S. (2016). Effect of organicmanuresongrowthandyieldofsummercowpea[Vigna unguiculata (L.) Walp] under middle Gujarat conditions. Agricultural Science Digest, 36(2): 134-137.
- Kumar, N.V. and Patil, M.B. (2021). Effect of organics on growth, yield and economics of black gram (Vigna mungo). Journal Farm Science, 34(1): 41-43.
- Kumari,R.,David, A.A., Thomas, T., Bose, D.K. and Dawson, J. (2022). Response ofinorganic fertilizers, cropresidues, organicmanures and biofertilizeron soil health and yield of cowpea (Vigna unguiculata L.).International Journal of Chemical Studies, 6(3): 2117-2119.
- Lokhande, P.B., Dhamak, A.L., Todmal, S.M., Patil, N.M. (2023). Effect of vermicompost and organic formulations on yield and quality of soybeangrown on vertisol.International Journal of Plant &Soil Science, 35(3): 30-6.
- Menariya, Ajay and Kawade, A.A. and Panchal, V.V. (2024). Effect of Organic Sources of Nutrients on Yield and Economics of Black Gram. Journal of Experimental Agriculture International, 46(12):507-511.
- Menon, M.V., Reddy, D.B., Prameela, P. and Krishnankutty, J. (2010). Seed production in vegetable cowpea [Vigna unguiculata L. Walp] under integrated nutrient management. Legume Research, 33(4): 299-301.
- Mukherjee, S., Sain, S., Ali, M., Goswami, R., Chakraborty, A., Ray, K. (2022). Microbiological properties of Bijamrit, an ancient Indian traditional knowledge, uncover a dynamic plant beneficial microbial network. World Journal of Microbiol Biotechnology, 38(7): 1-12.
- Narayan, P. and Kumar, S. (2015). Constraints of growth in area production and productivity of pulses in India: an analytical approach to major pulses. Indian Journal of Agricultural Research, 49(2): 114-124.
- Nene, Y.L. (2017). A critical discussion on the methods currently recommended to support organic crop farming in India. Asian Agri History 21 (3): 267–285.
- Patel, M. and Gangwar, B. (2023). Effect of organic nutrient management on growth and yield of green gram (Vigna radiata L.) under semi-arid region. International Journal of Plant & Soil Science, 35(19): 514-523.
- Priyadharshini, A.S., Singh, V., Tiwari, D., Karthik, B. and Mahesh, K. (2021). Influence of spacing and organic manures on growth, yield and economics of mung bean (Vigna radiata L.). Biological Forum-An International Journal, 13(1): 617–621.
- Rana, R., Badiyala, D., Ramesh and Kaushal, S. (2014). Effect of organic manures on sustainable agriculture and soil quality. Popular Kheti, 2(2): 65-70.
- Shariff, F.A., Babalad, H.B., Ashok, S., Sajjan, L.B., Nagaraj and Giresh Palankar, S. (2017). Effect of organics on seed yield and quality of green gram (Vigna radiata L.). Legume Research, 40(2): 388-392.
- Sharma, H.H., Dutta, S.K. (2024). Method of preparation of various inputs used in natural farming. Vigyan Varta, 5(7): 88-94.
- Shekhawat, A.S., Purohit, H.S., Jain, H.K. and Meena, R.H. (2018). Effect of phosphorus and bio-organics on qualityand symbiotic efficiencyofblackgram (Vignamungo L.). Journal of pharmacognosy and phytochemistry, 7(2):3419-3422.
- Sreenivasa, M.N., Nagaraj, N., Bhat, S.N. (2009). Beejamrutha: A source for beneficial bacteria. Karnataka Journal of Agricultural Sciences, 22(5): 1038-1040.
- Tripathi, S.N., Srivastava, P., Devi, R.S. and Bhadouria, R. (2020). Influence of synthetic fertilizers and pesticides on soil health and soil microbiology. Agrochemicals Detection Treatment and Remediation, 2: 25-54.
- Verma, Y.K., & Sirothia, P. (2020). Response of chickpea (Cicer arietinum L.) to FYM and Vermicompost Under rainfed condition. International Journal of Chemical Studies, 8(4): 4010-4012.
- Vyankatrao, N.P. (2019). Effect of Bijamrita and other organic liquid treatments on seed germination and seedling growth of legume crops. Online International Interdisciplinary Research Journal, 9(3): 59-68.
- Yadav, J.K., Sharma, M. and Yadav, S.K. (2022). Effect of different organic manure on soil biological properties in chickpea (Cicer arietinum L.). The Pharma Innovation Journal, 11(4): 2062-2064.
- Yadav,N., Thakur, K.S., Bhardwaj, R.K., Sharma, M. and Akash (2023). Influence of organic nutrient sources on growth and seed quality of garden pea. Vegetable Science, 50(2): 310-315.
Looking up citing articles…
Copyright © 2026 Suman Karwa, Ramdev Sutaliya, Mahendra Junjariya, Naleeni Ramawat, Rakesh Kumar, Rekha Ratanoo