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Home▶ Journals▶ Indian Journal of Veterinary Sciences and Biotechnology▶Archive▶Vol. 10 No. 1 (2014)▶MANAGEMENT OF COCCIDIOSIS OUTBREAK IN TURKEY GROWERS
Indian Journal of Veterinary Sciences and Biotechnology
Articles

MANAGEMENT OF COCCIDIOSIS OUTBREAK IN TURKEY GROWERS

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A. Clement Ebenezer Henry — TANUVAS – Regional Research Centre, Industrial Estate Pudukkottai - 622 004
PN Jageetheesan — TANUVAS – Regional Research Centre, Industrial Estate Pudukkottai - 622 004
C Maheela — TANUVAS – Regional Research Centre, Industrial Estate Pudukkottai - 622 004
P Senthil Kumar — TANUVAS – Regional Research Centre, Industrial Estate Pudukkottai - 622 004
Published 5 May 2014 Vol. 10 No. 1 (2014), pp. 52-54 ● Open access
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Abstract

An outbreak of coccidiosis was recorded in the forty per cent of Nandanam – II turkey growers maintained at TANUVAS – Regional Research Centre, Pudukkottai and 6.25 per cent of the affected birds died after 5 – 10 days from the onset of symptoms. The microscopic examination of superficial scraping of the mucosa from intestines and caecum of dead birds revealed the presence of large numbers of schizonts (+++) and oocysts (++) of Eimeria sp. in the caecal / intestinal contents. Coproculture for in vitro sporulation of coccidial oocyst revealed the following species; Eimeria meleagrimitis (upper small intestine) and Eimeria adenoides (caeca). The entire flocks of turkey grower were treated with anticoccidial drugs Supercox (Diaveridine and Sulphaquinoxaline) in drinking water and Amprolium hydrochloride in feed as a shuttle programme. All the affected turkey growers recovered after 7-10 days from the onset of infection and showed marked improvement in feed intake and body weight gain. 

KeywordsEimeriaAnticoccidialTurkeyCcoccidial oocyst

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