THOMAS, Rajendran; OJHA, Sadhana; BHARADWAJ, Devarshi; SHARMA, Dolly; DAS, Hirakjyoti. Meat Safety in India: Hazards, Value Chain Vulnerabilities and Institutional  Frameworks. Journal of Meat Science, [S. l.], v. 21, n. 1, p. 1–5, 2026. DOI: 10.48165/jms.2026.21.01.1. Disponível em: https://www.acspublisher.com/journals/index.php/jms/article/view/24218. Acesso em: 18 jul. 2026.