Nanofluid flow, heat and mass transfer over a linear stretching surface under convective boundary conditions by considering MHD and chemical reaction effects is three-dimensional
DOI:
https://doi.org/10.48165/jmmfc.2025.2207Keywords:
Chemical reactions, magneto hydrodynamic (MHD), Williamson fluid, OHAMAbstract
This paper addresses Transport of heat and flow in dimensions behaviour of a Williamson nanofluid flowing across a porous layer for extending under the influence of magneto hydrodynamic (MHD) forces, heat rays, Darcy Forchheimer resistance, and chemical reaction influence. The governing nonlinear partial differential equations were abridged to similarity transformations into ordinary differential equations and to solve them systematically by the optimum Technique of homotopy investigation (OHAM). Effects of thermophoresis, Brownian motion, Deborah number, Prandtl number, porosity factor, Forchheimer number, and chemical reaction in addition radiation parameters taking place velocity, temperature and concentration profiles were studied in detail. It shows that velocity field is reducing in porosity, Forchimmer number, and magnetic parameter whereas stretching parameter improves the flow. Moreover, porous and inertial effects suppress the drag forces but the Williamson parameter enhances them. Larger values of Prandtl number, Chemical reactions with rays increase the rate of heat transfer whereby, the Brownian principle and thermophoretic diffusion reduces it.References
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